lunch menu (open for lunch spring & summer)


Crab Bisque
Jumbo lump crab meat. 8

Garlic Fried Shrimp
Large Tiger shrimp tossed with fried jalapenos and garlic bread. Cocktail and tartar sauce.
5 Shrimp: $8 / 9 Shrimp: $14

Fried Calamari
Tossed with fried jalapeños, parmesan cheese. Marinara sauce. 9

Steak Spring Rolls
Pepper jack and smoked Swiss cheese, crispy fried onions and spicy ketchup. 8.50

Belgian- PBC Walt Wit, herbs, celery, shallots, lemon-butter. 12
Provencal- applewood smoked bacon, red sauce, bell peppers, herbs. 12


Classic Caesar
Toasted herb croutons, parmesan cheese. 8
Add chicken 5, shrimp 7

Marmont Salad
Mixed greens, red delicious apples,
toasted almonds, smoked gruyere and honey poppy seed dressing. 9
Add chicken 5, shrimp 7

Filet Tip Salad
Peppered Filet Mignon tips, mushrooms, Romaine lettuce, tomato, avocado and mustard vinaigrette. 12

Tomato Mozzarella
With basil pesto and honey balsamic reduction. 9

Vegetable Kebob Salad
Spring mix greens, with balsamic vinaigrette. 10

Entrees and Sandwiches:

Add fries to any sandwich, $2

Crab Cake Sandwich
Cajun aioli, roasted peppers, spring mix. 9

Sliced rib eye, American cheese, and caramelized onions. 9

Bacon Cheddar Burger
Applewood smoked bacon, cheddar cheese, lettuce, tomato, and onion. 9

Classic Cheeseburger
6oz Angus burger, cheddar, lettuce, tomato, and onion. 8

Chicken Avocado Sandwich
Grilled Chicken breast, avocado, bacon, spring mix, cheddar cheese. w/ honey Dijon mayo 8.50

Grilled Chicken Sandwich
Lightly seasoned and grilled, lettuce, tomato, onion w/ honey Dijon mayo. 7
Mushroom Meatloaf Sandwich
Served on a long roll with pepper port wine sauce. 7.50

Salmon Caesar
Seasoned and grilled salmon with our Classic Caesar salad. 12


8oz Filet Mignon. 24

14oz NY Strip. 21

14oz Rib Eye. 21
All steaks served with homemade fries


Sautéed Broccolini Lg. 8 / Sm. 5
Sautéed Mushrooms 6
Sautéed Asparagus Lg. 8 / Sm. 5
Vegetable Kebobs 6
Frites 4
Brussel Sprouts with bacon, shallots 6
Mac n’ Cheese Lg. 8 / Sm. 5 *add crab 6 or chicken 5